AUTUMN MENU

SOMETHING FOR EVERYONE

 

You'll find a seasonally changing menu full of easy-to-share snacks, all of your pub-style favourites plus plenty of healthy options served in the street bar, on the balcony and rooftop.


Kitchen Hours

 

Monday to Thursday: 12pm - 9pm
Friday and Saturday: 12pm  - 10pm

Sunday: 12pm - 9pm

 

All credit card transactions incur a 1 % transaction fee. 
A 10% service charge is payable on public holidays.

FOOD

 

 

TO SHARE

 

Marinated Mixed Olives | 9

VG, GF, NF, DF

 

White Bean Hummus | 14

dukkah, flatbread VG, DF

 

Fried Polenta | 15

blue cheese dressing, grana padano V, GF, NF

 

Chilli & Garlic Prawns | 22

chorizo, toasted schiacciata NF

 

Salt & Pepper Calamari | 22

aioli, lemon DF, NF

 

Fried Chicken | 20

salted chilli, ranch dressing NF

 

Grilled Haloumi | 22
burnt honey butter, rosemary, currants, hazelnut GF

 

Roast Pumpkin | 16

nduja arancini, aioli, lemon NF

 

 

 

SALADS & BOWLS

 

Caesar Salad | 22

bacon, crouton, boiled egg, Parmesan NF

 

Cumin Roasted Carrot Salad | 22

kale, black barley, pickled beetroot, labneh, toasted walnut V

 

Falafel Bowl | 22

pearl couscous, hummus, sweet potato, radish, tabouleh, tahini dressing, dukkah VG, DF

 

Add Prawns +7 |Grilled Chicken +6 | Add Haloumi +5 | Add Falafel +5 | Add Avocado +3 | Add Boiled Egg +3 | Bacon +3

 

 

 

BURGERS & SANDWICHES

 

Classic Cheeseburger | 24

bacon & onion jam, pickle, burger sauce, fries NF

 

Fried Chicken Burger | 24

pickled slaw, crispy onion, spiced mayo, fries NF

 

Roast Mushroom Burger | 24

swiss cheese, greens, tomato, pickled onion, truffled mayo, fries V

 

Steak Sandwich | 25

fried egg, angel hair fries, BBQ onion, red wine jus NF

 

Add Extra Patty +6 | Add Gluten-free Bun +4 | Add Cheese +3 | Add Bacon +3 | Add Fried Egg +3

MAINS

 

Fish & Chips | 28

tartare, lemon DF/NF

 

Chicken Schnitzel | 25 

Salad, chips, choice of sauce NF


Make It a Parmy | 2

Add Double Smoked Ham | 3

 

Cassarecce Alla Vodka | 23

basil, grana padano V/NF

 

Add Prawns | 7

Add double smoked ham | 3 

 

Pan-Fried Salmon | 34

warm potato, pea & spec salad, parsley sauce, lemon NF

 

250G LAMB RUMP | 30

charred brocolini, crispy chat potatoes, chimichurri GF, NF 

 

250G SIRLOIN STEAK | 32

salad, chips, choice of sauce NF 

 

300G PASTURE-FED SCOTCH FILLET | 40

salad, chips, choice of sauce NF 

 

200G EYE-FILLET | 45

salad, chips, choice of sauce NF 

 

Sauce: Gravy +3 | Pepper +3 | Mushroom +3 | Red wine jus +3 | CafĂ© de Paris +3

 

EXTRAS

 

Chips with Aioli | 12 
V DF NF

 

Charred Greens | 12 

confit garlic, grana padano V GF NF

 

Crispy Chat Potato | 12 

Lemon, herbs V GF NF

 

Truffled Mac & Cheese | 12

V NF

 

Rocket, Pear & Parmesan Salad | 12

balsamic dressing V, NF

 

SWEETS

 

Bread and butter pudding | 15

poached rhubarb, vanilla bean ice cream V, GF, NF

 

 

 

V = vegetarian, VG = vegan, GF = gluten free, DF = dairy free

 

We take your allergy and dietary requirements very seriously. Please advise your needs at the time of booking and we will do our best to accommodate you. 

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DAILY SPECIALS

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